Leonards Mill is a 160 year old Flour Mill located on the Southern Fleurieu Peninsula. Just 90 minutes from Adelaide, this historic restaurant and bar is set amongst picturesque gardens. Our fresh regional and seasonal produce is matched with quality South Australian wines. Click on the Food and Wine tab to see our new "A Taste of the Fleurieu Menu"
Click on Certificate above to see the reviews that place us in the top 10% of businesses world wide on Trip Advisor.
Open Wednesday to Sunday coffee 11 am
phone 8598 4184